- Country: Egypt
- Summary: The management and operation of the staff cafeteria and the land of the construction of Al Barak cafeteria and the market building and the number of (2) kitchen and laundry rooms and the land of the space with the employees' rest at Sharm El Shei
- EGT Ref No: 123902037
- Deadline: 13 Aug 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: 5000
- Notice Type: Tender
- Document Ref. No.: 18/2025/2026
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- Description:
- The management and operation of the staff cafeteria and the land of the construction of Al Barak cafeteria and the market building and the number of (2) kitchen and laundry rooms and the land of the space with the employees' rest at Sharm El Sheikh Al-Dawli Airport are indivisible.
- Documents:
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CLICK HERE TO LOGINThe management and operation of the staff cafeteria and the land of the construction of Al Barak cafeteria and the market building and the number of (2) kitchen and laundry rooms and the land of the space with the employees' rest at Sharm El Shei - Egypt Tender
The The Egyptian Airport Company - General Department of Procurement and Financial Contracts Address The Egyptian Airport Company Building - Airport Road - in front of the Ministry of Civil Aviation Building, a Government sector organization in Egypt, has announced a new tender for The management and operation of the staff cafeteria and the land of the construction of Al Barak cafeteria and the market building and the number of (2) kitchen and laundry rooms and the land of the space with the employees' rest at Sharm El Shei. This tender is published on EgyptRFP under EGT Ref No: 123902037 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-13.
The estimated tender value is 5000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
